S5 E1 • New York City, NY

Casey Webb travels to New York City for the best in big city eats, including an insane challenge that has him choosing between a 151-ounce milkshake, an eight-pound sloppy joe or six habanero ghost chili wings.

Première diffusion : 7 août 2017

S5 E2 • Milwaukee, WI

Casey Webb travels to Milwaukee for some epic Brew City eats, including a pitcher-sized Bloody Mary garnished with a whole chicken and a four-and-a-half-pound Reuben sandwich challenge.

Première diffusion : 7 août 2017

S5 E3 • Charleston, SC

Casey Webb heads to Charleston, SC, for some epic low country eats. He takes on the Belt Buster Challenge where he must consume a two-pound burger, three pounds of nachos, a hulking order of tater tots and a 12-ounce milkshake in 20 minutes.

Première diffusion : 14 août 2017

S5 E4 • New Orleans, LA

Casey Webb heads to New Orleans to taste the best of the Big Easy, including a mammoth po' boy and a four-pound sundae packed with eight large scoops of ice cream and smothered with eight different toppings.

Première diffusion : 14 août 2017

S5 E5 • Sleepy Hollow, NY

Casey Webb visits spooky Sleepy Hollow, New York, where he tries the massive Headless Horseman Burger and takes on the Dawg House Challenge in which a roll of the dice chooses 12 insanely topped hot dogs that he must eat in under 30 minutes.

Première diffusion : 21 août 2017

S5 E6 • Houston, TX

Casey Webb two-steps down to Houston, Texas, for some Tex-Mex tastiness, including a colossal 22-ounce chicken-fried steak and the ultimate spicy challenge -- a burger topped with seven of the world's hottest chile peppers.

Première diffusion : 21 août 2017

S5 E7 • Portland, OR

Casey Webb heads to Portland, Oregon, to taste mouthwatering Peruvian chicken, a succulent porchetta sandwich and a two-pound burrito packed with ten of the spiciest peppers in the world.

Première diffusion : 28 août 2017

S5 E8 • Chicago, IL

Casey Webb travels to Chicago for some epic Windy City eats, including a massive triple-threat pork sandwich and a challenge featuring a two-pound double-bacon cheeseburger and two pounds of "Irish Nacho" cheese fries.

Première diffusion : 28 août 2017

S5 E9 • Des Moines, IA

Casey Webb heads to Des Moines, Iowa, where he'll attempt the eat an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in ten minutes.

Première diffusion : 4 septembre 2017

S5 E10 • Billings, MT

Casey Webb travels to Billings, Montana, to tackle a one-hour steak challenge featuring a 78-ounce rib eye and two pounds of mashed potatoes, salad and bread.

Première diffusion : 11 septembre 2017

S5 E11 • Boise, ID

Casey Webb ventures to beautiful Boise, Idaho, for a sushi and soup challenge so diabolically spicy, it goes by the name of Demon's Delight.

Première diffusion : 22 janvier 2018

S5 E12 • Ozark Mountains

Casey Webb travels over the Ozarks to tackle the Goliath, a massive cupcake equal to 22 regular-sized cupcakes.

Première diffusion : 29 janvier 2018

S5 E13 • Nashville, TN

Casey Webb's mouthwatering mission brings him to Tennessee, where he faces his hottest challenge yet -- three jumbo chicken tenders smothered in a Carolina Reaper-infused sauce.

Première diffusion : 5 février 2018

S5 E14 • Grand Rapids, MI

Casey Webb travels to Grand Rapids, Michigan, where he takes on a five-pound tray loaded with three footlong chili dogs, a bed of thick-cut French fries, a tower of beer-battered onion rings and a 20-ounce soda.

Première diffusion : 12 février 2018